We're committed to high protein.
The form is incidental.

Introducing the only superior product to our bars: Boiled cod.

Our newest masterpiece: wild caught pacific cod, flash-frozen at source to keep freshness.

Slightly more protein per calorie than a David bar.

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More protein and fewer calories help you increase muscle and decrease body fat.

100

calories

23g

protein

0g

sugar

Your questions, answered.

  • Where is your fish sourced from, and is it wild caught?

    Yes, our cod is wild caught. Kyle Lee, @fishermankyle, fished the cod in Alaska.

  • How long does the cod last in the fridge or freezer?

    Cod lasts for up to 2 days in the refrigerator and up to 6 months in the freezer.

  • Can I freeze my fish if it arrives partially thawed?

    Yes, you can re-freeze your fish if it arrives partially thawed.

  • My fish arrived, and it’s not frozen. What should I do?

    If your fish is cold to the touch when it arrives, put it in the fridge and consume it in 2 days. If your fish does not arrive frozen or cold, please do not consume and email contact@davidprotein.com.

  • My fish arrives in dry ice. How do I properly dispose of the dry ice?

    Do not touch the dry ice with your bare hands.

    To safely dispose of dry ice, leave it in a well-ventilated area at room temperature and let it sublimate (turn into gas) on its own.

    Never seal it in a container or put it down a sink or toilet.

  • Does my fish arrive with skin and bones?

    No, the cod will arrive bones removed and skin off.