Wild Caught
Pacific Cod
Wild Caught
Pacific Cod
Order ships Monday-Wednesday to ensure peak freshness.
Available in the 48 contiguous US states only.
FAQs
Where is your fish sourced from, and is it wild caught?
Yes, our cod is wild caught. Kyle Lee, @fishermankyle, fished the cod in Alaska.
How long does the cod last in the fridge or freezer?
Cod lasts for up to 2 days in the refrigerator and up to 6 months in the freezer.
Can I freeze my fish if it arrives partially thawed?
Yes, you can re-freeze your fish if it arrives partially thawed.
My fish arrived, and it’s not frozen. What should I do?
If your fish is cold to the touch when it arrives, put it in the fridge and consume it in 2 days. If your fish does not arrive frozen or cold, please do not consume and email contact@davidprotein.com.
My fish arrives in dry ice. How do I properly dispose of the dry ice?
Do not touch the dry ice with your bare hands.
To safely dispose of dry ice, leave it in a well-ventilated area at room temperature and let it sublimate (turn into gas) on its own.
Never seal it in a container or put it down a sink or toilet.
Does my fish arrive with skin and bones?
No, the cod will arrive bones removed and skin off.
28g of protein
150 calories
0g of sugar
28g of protein
150 calories
0g of sugar
28g of protein
150 calories
0g of sugar
28g of protein
150 calories
0g of sugar
75%
calories from protein
52%
calories from protein
47%
calories from protein
40%
calories from protein
92%
calories from protein
$0.09$/g protein(the lower, the better)
$0.15$/g protein
$0.10$/g protein
$0.13$/g protein
$0.17$/g protein