Want it all? Have it all.

The most pleasurable protein.

Designed for your pleasure. 1 2 3 /3

Cookie Dough Caramel Chocolate

New

Cookie Dough Caramel Chocolate

Regular price $39.00
|

1 Carton – 12 Bars.

Fluffy, cookie dough flavored core, with notes of brown sugar, butter, and vanilla. Layered with caramel flavored ganache, topped with crisps, and dipped in chocolate flavored coating.

Black check mark on a white background

10% off every order.

Black check mark on a white background

Cancel, delay, or modify any time.

Black check mark on a white background

New flavor samples.

Black check mark on a white background

Priority customer service.

Ingredients and nutrition facts

Ingredients

PROTEIN SYSTEM (WHEY PROTEIN ISOLATE, EGG WHITE, MILK PROTEIN ISOLATE, CALCIUM CASEINATE), STRUCTURE SYSTEM (MALTITOL, COLLAGEN, SOLUBLE CORN FIBER, GLYCERIN, GELATIN, GLUCONO DELTA-LACTONE, XANTHAN GUM, GUAR GUM, SUNFLOWER LECITHIN, BAKING SODA), FAT SYSTEM (MODIFIED PLANT FAT [EPG], PALM KERNEL OIL), FLAVOR & COLOR SYSTEM (DUTCH PROCESS COCOA POWDER, SWEET CREAM POWDER, UNSWEETENED CHOCOLATE, NATURAL AND ARTIFICIAL FLAVOR, SALT, FRUIT AND VEGETABLE JUICE  [FOR COLOR], SUCRALOSE, ACESULFAME POTASSIUM, ANNATTO  [FOR COLOR]).

CONTAINS: PEANUT, MILK, EGG, SOY.

MAY CONTAIN: SESAME, TREE NUTS.


Packaging note: Your 12-count order may ship as three 4-count boxes. Total quantity and product are the same.

David guarantee. We stand behind every bar. If you are not satisfied, email contact@davidprotein.com to request a refund.


Built on science. Backed by experts.

Portrait photograph of Andrew Huberman

Andrew Huberman, Ph.D.

Neuroscientist and host of the Huberman Lab podcast, David partner

Portrait photograph of Andrew Huberman

Andrew Huberman, Ph.D.

Neuroscientist and host of the Huberman Lab podcast, David partner

Andrew Huberman, Ph.D., is a tenured professor of neurobiology and ophthalmology and, by courtesy, of psychiatry and behavioral sciences at Stanford University School of
Medicine. His research focuses on brain development, visual perception, stress resilience and neural plasticity.

He earned his Ph.D. from UC Davis and has published over 75 peer-reviewed articles in top scientific journals, including Nature, Science and Cell.

Dr. Huberman has received numerous awards, including the Cogan Award and the McKnight Scholar Award.In 2021, he launched the Huberman Lab podcast, the world's most popular health and science podcast, translating neuroscience into actionable protocols for optimizing health and performance. He is the author of the upcoming book, Protocols: An Operating Manual for the Human Body.

Designed for the human body.

The optimal protein for your optimal form.

Data reflects nutritional information for the leading products of the top 20 high-protein bar brands available in mass retail.

20g protein.

Decadent taste and texture. Disciplined macros.

150 calories.

At only 150 calories and 0g of sugar, our bars deliver what's necessary in its most effective form.

Uncompromising taste.

Disciplined macros, without any compromise on flavor and texture. Have it all with David.

Only what’s necessary in its most effective form.

Bodies deserve David.